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Potluck Recipes that will make you Famous!

A lot of campgrounds offer a potluck dinner or the local churches will have a Sunday Brunch or dinner. Rather than make the same old recipes, it’s often fun to try something new on unsuspecting friends, family or acquaintances. Here are several of some popular potluck recipes that will ensure your dish will be something new and will get rave reviews. So, whether you stay with your classic recipes or venture onto new and unusual recipes, something will make your taste buds sing.


Bacon Cheddar Deviled Eggs

  • 12 eggs

  • ½ cup mayonnaise

  • 4 slices bacon

  • 2 tablespoons finely shredded Cheddar cheese

  • 1 tablespoon mustard

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Slow Cooker Texas Pulled Pork

  • 1 teaspoon vegetable oil

  • 1 (4 pound) pork shoulder roast

  • 1 cup barbeque sauce

  • ½ cup apple cider vinegar

  • ½ cup chicken broth

  • ¼ cup light brown sugar

  • 1 tablespoon prepared yellow mustard

  • 1 tablespoon Worcestershire sauce

  • 1 tablespoon chili powder

  • 1 extra large onion, chopped

  • 2 large cloves garlic, crushed

  • 1 ½ teaspoons dried thyme

  • 8 hamburger buns, split

  • 2 tablespoons butter or as needed

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Shoepeg Corn Casserole

  • ½ cup chopped onion

  • ½ cup chopped celery

  • ¼ cup chopped green bell pepper

  • ½ cup shredded mild Cheddar cheese

  • 1 (11 ounce) can white corn, drained

  • 1 (14.5 ounce) can French cut green beans, drained

  • 1 (10.75 ounce) can condensed cream of celery soup

  • 1 (8 ounce) container sour cream

  • ¼ (16 ounce) package buttery round crackers, crushed

  • ½ cup butter, melted

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Loaded Bacon, Cheddar & Ranch Potatoes

  • cooking spray

  • 1 (32 ounce) package frozen hash brown potatoes, thawed

  • 1 (16 ounce) container sour cream

  • 8 slices cooked bacon, crumbled

  • 1 (1 ounce) package ranch dressing mix

  • 2 cups shredded Cheddar cheese, divided, or more to taste

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Lemon Cupcakes

Cupcakes:

  • 3 cups self-rising flour

  • ½ teaspoon salt

  • 1 cup unsalted butter, at room temperature

  • 2 cups white sugar

  • 4 large eggs, at room temperature

  • 2 tablespoons lemon zest

  • 1 teaspoon vanilla extract

  • 1 cup whole milk, divided

  • 2 ½ tablespoons fresh lemon juice, divided

Lemon Cream Icing:

  • 2 cups chilled heavy cream

  • ¾ cup confectioners' sugar

  • 1 ½ tablespoons fresh lemon juice

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These are just a few recipes that will make people's mouths water. If these don't excite you, try the plethora of potluck recipes at allrecipes.com.


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